Since moving to California, MO has been complaining about the lack of a really good "New York slice". After much trial and tribulation (and testing many many pizza places), we think that
Amici's probably has the North Bay's closest thing (although 1 - you can't get it by the slice and, 2 - it costs much more than NY pizza). If you're looking for Chicago Style pizza,
Old Chicago in Petaluma is the way to go (although in my opinion, it's hardly the same food).
Because MO was never quite satisfied with the pizza selection in the area, he had my Dad (also known as "Fat Boy" of
Fat Boy Bakery) show him the real way to make New York pizza from scratch. Sorry - it's a secret family recipe, but I can share some photos!
Last weekend, MO made pizza for the whole gang after we went for a gorgeous hike out near Point Reyes.
peppers and sausage
white pizza with garden rosemary
1 comment:
Excellent posting, Sarah!
I loved this blog.
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