Cupcakes are festive, cute, and the perfect amount of cake. And they just dissappear. LoPo and I made over 70 cupcakes last weekend for a joint birthday celebration Sparky and I had on Saturday.
I have to admit that there was nothing even close to organic, local, or healthy about this adventure (we used boxed cake mix and store-bought frosting), but everyone loved them and they were so pretty I had to share. Happy Birthday, Sparky!
I'm sort of a vegetarian...who eats eggs, dairy, and seafood. I've also been known to sample local specialties such as road-side meat sandwiches, goat, and even crickets. I think one of the best ways to dive into a culture is to taste its foods. Mostly, though, I love delicious food made with fresh local ingredients and I started this blog to share stories, recipes and ideas. Enjoy!
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