I haven't been posting a lot lately, but I sure have been cooking a lot. MO and I hosted our first Thanksgiving (with lots of help from LoPo). We had a fun and delicious celebration with family and friends complete with a late-night bonfire and stargazing. Any day centered around cooking, eating and drinking together with loved ones is my kind of day. Everything was delicious, but my personal favorite parts of the meal were Cousin S's homemade creamed spinach (made with fresh spinach and mushrooms!) and LoPo's cranberry chutney (and of course, the desserts)!
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